We need more colleagues who are willing to work, as there may be potential job opportunities for the right candidate. We manufacture fresh pasta and pizza dough, as well as dough in various forms.
If you are applying for a position with us, you should have prior experience in food production or in a bakery. You are familiar with line production and understand what it entails.
This is a flexible and varied job that requires knowledge and understanding of different food products. The work can be physically demanding at times, as flour bags weigh 25kg, so good physical fitness is essential, and the female team members are hoping for more male colleagues.
We are a close-knit team that works closely together, so in addition to job responsibilities, it is important that you enjoy working with people from many different cultures. A requirement is that you speak and read/write Swedish.
Normal working hours are 7:30 AM to 4:30 PM, Monday to Friday. Our clients include food companies, restaurants, and stores.
Employment can start immediately if the right person has read the entire application, so please apply as soon as possible. We only accept complete applications (NOT via job search engines) via email, meaning a cover letter and a CV (in PDF format) to
[email protected]. Please label it with "Production Staff with Dough Experience.