Who we are looking for:
-We are looking for someone who enjoys working in different environments and wants to work with staffing.
-Someone who dares to take initiative in a new workplace and has good collaboration skills.
-Someone who is flexible, socially adept, and takes responsibility.
-Someone who is available to step in and work extra shifts.
About the position:
The role involves participating in the production of lunch buffets under the guidance of the head chef. You will be responsible for ensuring that the work is carried out according to current instructions with high quality and good self-control.
Requirements for the position:
-Having a culinary education is preferred; relevant work experience is an advantage. Alternatively, extensive work experience (5 years+) without formal education is acceptable.
-Must be able to communicate fluently in Swedish and English.
Employment type:
-Part-time
-Collective agreement.
We look forward to your application!
Brunnsviken Service AB is a growing staffing company that collaborates with several restaurants in the Stockholm area. We provide personnel for dishwashing, kitchen, dining room, and catering. The restaurant industry is in constant need of labor, and we are positioned to meet those needs.